La Zaragozana

Cuisine Type: 

Its foundation dates from 1830 and have since its inception was stamped Spanish cuisine of the region it is named. Site required for travelers and drivers then, the restaurant draws from the tradition now implemented by Jose Currais, one of its first owners, a native of Zaragoza. Decorated with scarves, flags, football scarves and photos donated by customers, the restaurant has one of the strongest culinary traditions on Spanish cuisine and a long history that has earned the nickname first time.

Open Hours: 12.00 m. - 12:00 p.m

House Special: Asturian bean stew, classic fried chickpeas and chorizo

Location: Old Havana

Address: Monserrate, e/ Obispo and Obrapía

Phone: (537) 867 1040