Learn how to prepare a smoked pork loin in sweet and sour sauce made with fruits and honey ... a treat! It is a very easy recipe with which you will get an incredible result.
Ingredients:
- 2 (1 pound) smoked loin
- 1 tablespoon vegetable oil
- 1 1/2 cup pineapple juice
- Ripe pineapple cut into cubes
- Papaya cut into cubes
- 3 tablespoons honey
- 1/4 cup vinegar
- A pinch of salt
- A pinch of black pepper
Directions:
Cut the loin into slices
Heat the oil in a large pan over medium-high heat and cook the loin slices on both sides until they are browned.
Remove the slices of loin from the pan, lower the heat and, in the same pan, add the pineapple juice, pineapple, papaya, honey and vinegar and the rest of the ingredients. Continue cooking over low heat until thickened.
Add the loin slices, cooking for a few more minutes and served with a generous amount of salsa.
This dish can be accompanied by mashed potatoes or malanga
