Near the center of colonial Old Havana and the Havana’s Amphitheater a chance meeting happens, when the restaurant Café de los Artistas suddenly appears.
cuba recipes - The Genuine Cuban Cuisine
This is a very popular Cuban side dish, and always served with most Cuban main dishes. Can also be served as an appetizer. Serving Size: 6
Cover peeled yuca with water and bring to a boil. Reduce heat. Add salt. Cover and simmer until tender (about 30 minutes). Drain yuca and place back in pan over range on low heat. Pour listed ingredients over yuca.