cuba recipes - The Genuine Cuban Cuisine
Near the center of colonial Old Havana and the Havana’s Amphitheater a chance meeting happens, when the restaurant Café de los Artistas suddenly appears.
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Learn how to prepare a smoked pork loin in sweet and sour sauce made with fruits and honey ... a treat!
This is one of my favorites recipes. Lean, moist, and incredibly succulent, pork tenderloin is a proven crowd-pleaser, perfect for every occasion, from the family weekday dinner to an...
When you think about the meatballs, you surely think about something Italian mixed with pasta. However, Cubans have their own version of the meatball (albondiga).
This is a typical Cuban cuisine recipe (Cerdo asado al carbón) fused with the modern and minimalist-style type of food. Excellent author's cuisine, try it!
Delight your family with this simple and delicious recipe for the most traditional Cuban cuisine.
Chicken in Garlic and Wine Sauce (Pollo al Ajillo) is a typical Cuban variation of cooking chicken.
Try and taste this easy-to-follow Cuban recipe, for a family dinner or just group of friends. See this great recipe here!!!
This beef and potatoe stew (carne con papas) is another traditional and popular Cuban dish, with tender succulent meat and potatoes in a dense stew that will fill any appetite. Serve with white rice and enjoy!
This is a Cuban classic dish, found in a typical Cuban party!
Pollo Asado, also known as “roasted chicken,” is one of cubans favorite meals.
This recipe for vaca frita ("fried cow") is a close cousin of Cuba's famous ropa vieja, stewed shredded beef in tomato sauce.
The Fried Stuffed Potatoes (Papas Rellenas) is a very popular Cuban dish, and great for lunch or dinner. Go ahead with it!!!
This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities.
The Fricasé de Pollo a la Cubana (Chicken Fricassee) is one of the most popular Cuban dish, that includes chicken and potatoes cooked in tom
Picadillo is Cuban-style hash and a favorite meal of most Cubans.
This recipe, Shredded Beef (Ropa Vieja) is a classic Cuban dish, and one of the most popular.
Actually "Rabo Encendido" (literally means Lit Tail) is more of a stew than a soup, at least the Cuban version, and there are as many versions as there are C
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